We are Exporter of high quality fine grade desiccated coconut powder . We use only farm fresh nuts from coastal area's, Our DCP is naturally sweet has a nutty flavor and a crisp texture.

Desiccated coconut is very popular for cooking, making desserts or added to curries or chutney, confectionery, bakery products including the covering of chocolate-coated cakes for children, e.g. the Australian "lamington" cake. It is made by drying shredded pieces of pared meat (kernel, endosperm) of fully matured fresh coconut after the removal of the brown testa. It can be eaten by humans without further processing and it has a natural white colour, sweet pleasant taste and smell. This product is bacteria free and white in color.